Ingredients
10 cups broccoli florets (about 3 1/2 heads)
6 cups seedless red grapes (cut in half)
2 cups miracle whip
2/3 cups sugar
2 tablespoons cider vinegar
1 cup crumbled bacon
1 cup sliced almonds (toasted)
Combine broccoli and grapes in a large bowl. In a small bowl combine miracle whip, sugar and vinegar and pour over the broccoli mixture. Cover and refrigerate for at least 4 hours or overnight. Add bacon and almonds just before serving.
Serves 20
3 comments:
this is tess---beth made this for us this week--delicious! mom made it for easter--yummy!
I had this at Autumn's at Care Group. It was soooo goooooddddd!!!!!!!!!!
yummy
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